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UVM Dining Services

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University Dining Services (UDS) at UVM, managed by Sodexo Campus Services, is committed to serving the campus community’s diverse dining needs. UDS demonstrates their commitment to social responsibility by partnering with regional businesses to provide organic and local foods. UDS provides nutritious menu items designed to present students with options for creating balanced meals. Students with allergies, an ethnic or religious observance affecting their diet, food intolerances, or other dietary needs should contact UDS to discuss dining options that will meet their needs.

All residential students are required to choose a meal plan. There are several meal plan options, that vary in cost and access to dining facilities. No matter which meal plan students choose, they will be able to take advantage of the full range of dining facilities across campus, from unlimited, to retail and take-out facilities.

For up-to-date information on meal plan options as well as costs and fees, go to University Dining Services’ website.

Where To Dine On Campus

Athletic Campus
Harris/Millis Unlimited Harris/Millis Complex
The University Marché Living Learning Complex
Alice’s Café Living Learning Complex
Central Campus
The Atrium Given Medical Building
Ben & Jerry’s Davis Center
Brennan’s Davis Center
Cook Commons Unlimited Billings
Cyber Café Bailey/Howe Library
Marketplace Davis Center
New World Tortilla Davis Center
Waterman Café Waterman Building
Waterman Manor Waterman Building
Redstone Campus
Redstone Unlimited Mason/Simpson/Hamilton Complex
Redstone Market Mason/Simpson/Hamilton Complex
Trinity Campus
Northside Café McAuley Hall
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